FENG SHUI Column –
by Roseline Deleu, Feng Shui master & author www.fengshuisteps.com
The flow of the energy in your business needs to be different than in your house. We are at work to enjoy what we do, while we are also manifesting our Abundance. At work, we will aim to create an environment [...]
FENG SHUI Conference DAY
Sunday 12 October 2008
Gold Coast - Southport (Sharks Club)
Full details on http:www.fengshuisteps.com/conference.html
Have you ever thought how much some of our lives are influenced by what happens to celebrities! We believe they ‘have’ it all, we think they ‘know’ it all, we imagine they ‘have made it’, we expect them to be an [...]
SOOO SWEET
In the forthcoming festive season treat your friends and family with these cakes, pies, slices, baklava, rabri, trifles and tarts. Serve these easy to make mouth watering treats after meal as a dessert or have it with a cup of tea or coffee as a snack. Baklava, cake and slices are also good fillers [...]
Mrs. Usha Kirpalani
Chaana Chaat
1 can of chick pea (chaana)
1onion diced
1 small potato boiled
2 green chilies sliced
1 lemon juiced
1 tabs chaat masala
salt to taste
Peel and cut the potato in small pieces.
Open the can of chick pea and wash in a sieve with running water.
Drain the chickpea and keep in serving [...]
By Roseline Deleu – Feng Shui Master & Author www.fengshuisteps.com
Creating a vacuum offers you the opportunity to welcome something new into your life. We already know that the important procedure of de-cluttering is the key number 1 in Feng Shui. The process of emptying cupboards of non-used items, discarding stagnant items in the ever shrinking [...]
Mrs. Usha Kirpalani the NSW State winner of 1995 Dairy Farmer’s Top Cook competition and author of Indian Cooking for All Ocassions
By Usha Kirpalani
One of the most efficient way to supply a wide range of nutrients to your body is by juicing fruit and vegetables every day. Drinking two to three glasses of juice first [...]
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